Carbon Footprint Prediction from Food Image
Food and agricultural consumption are responsible for nearly a quarter of the world’s greenhouse gas (GHG) emissions, so eating is a critical element in slowing climate change. Accurate estimation of meals carbon price is necessary to promote sustainable food intakes, but current methods rely heavily on self-administered dietary questionnaires, nutrition databases, or manual input, which are time-consuming, subject to errors, and difficult to scale up. In response to these challenges, we provide a novel machine learning model that […]